Having baked, mixed, stirred, coloured, kneaded, cut, frilled, fluted, swirled, leveled, tasted, washed and dried for the past 4 days with minimum sleep, I get to enjoy today with some lemang and rendang and give my hands some rest and TLC. Oh, and of course up-dating my blog!
Moist chocolate cake covered in luscious chocolate ganache. The sugar roses couldn't quite dry as it has been raining almost daily. Making them in this high humidity was an ordeal in itself!
Butterscotch cake. Iced with buttercream and topped with sugar roses.
The Sesame Street gang.
Using edible images.